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Document:
K100.1-1974 - American National Standard Safety Code & Requirements for Dry Martinis

Document Number: K100.1-1974
Final (Released for distribution.)

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Submitted By Mr. Todd Carpenter on 2011-04-01 11:13 am Coordinated Universal Time

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NISO Staff / Administration / Staff Meeting Minutes

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Description

"This standard on dry martini cocktails includes nomenclature, sizes, ingredients proportions, mixing methods, and test procedures. It applies to martini cocktails prepared for personal consumption, for distribution in bards, restaurants and other places of public gathering, and to cocktails served in the homes or offices of business and social acquaintances"